Nicaragua Matagalpa – Single Estate 100% Arabica
Flavour Profile
This spectacular coffee is single estate, Rainforest Alliance certified, and has a silky, full body. 60 hours of anaerobic fermentation produce a complex and balanced profile with tasting notes of black honey sweetness, smooth chocolate‑nut and blood orange brightness with a sparkling finish.
Grade: SHG EP
Elevation: 1200 - 1400 masl
Process: Fully Washed
Cupping Score: 85.5
Coffee Highlights
- Premium Coffee Beans: Freshly roasted specialty Arabica whole coffee beans sourced from a single estate in the Matagalpa region
- Freshly Ground to Order: Enjoy 8 grind settings designed for your device
- Coffee is ground fresh upon order to ensure maximum flavor and aroma in every cup
- Superior Packaging: Our coffee bag is made using the best material to keep coffee fresher for longer from the elements such as light and oxygen, and has one way valve for better air control
Keeping Fresh Coffee Fresh
Dancing Bean recommends keeping your freshly roasted coffee in your freezer, if freezer space is not available or not suitable, please keep your coffee in the refrigerator.
Please reduce coffee exposure to oxygen and humidity, to do so reseal your coffee bag immediately after scooping your coffee out of the bag.
At Dancing Bean, we spare no expense or effort to ensure your coffee is packaged in the best available packaging material using the latest technology for keeping coffee from damaging elements (oxygen, humidity and light). Dancing Bean bags are made with multiple layers of aluminium and FDA-approved, food-safe, material with a one-way valve that is custom-made just for Dancing Bean to keep air out.