Burundi Ngozi Geisha – Single Origin 100% Arabica
Flavour Profile: Known as the “Champagne among coffees”, this rare Geisha lives up to this reputation. Rich molasses aroma leads into an intricate tasting experience: raspberry brightness sparkles across the palate, balanced by sweet cocoa and gentle spiced warmth. With a full body and lingering finish that invites another sip, this genuine treasure embodies luxury.
Grade: AB
Elevation: 1,600+ masl
Process: Natural
Cup score: 86
Keeping Fresh Coffee Fresh
Dancing Bean recommends keeping your freshly roasted coffee in your freezer, if freezer space is not available or not suitable, please keep your coffee in the refrigerator.
Please reduce coffee exposure to oxygen and humidity, to do so reseal your coffee bag immediately after scooping your coffee out of the bag.
At Dancing Bean, we spare no expense or effort to ensure your coffee is packaged in the best available packaging material using the latest technology for keeping coffee from damaging elements (oxygen, humidity and light). Dancing Bean bags are made with multiple layers of aluminium and FDA-approved, food-safe, material with a one-way valve that is custom-made just for Dancing Bean to keep air out.